by soaking sticky rice overnight and after that steaming it by by itself or with other components for example mung bean, peanut, and corn. Close to the close of the cooking procedure, we incorporate some fats, for example oil, rooster Extra fat or coconut milk, to help make xoiMá»™t khu vá»±c sản xuất rượu nÆ°á»›c sá… Read More

The combination of sticky rice, peanut, coconut milk and sesame seed produces remarkable taste and fragrance. It may seem humble but this dish is delectable and fulfilling as a consequence of:Má»™t khu vá»±c sản xuất rượu nÆ°á»›c sốt trị giá one hundred tá»· nhân dân tệ khác sắp x… Read More